Taco salad is a tasty and filling meal for lunch or dinner. I like using one of my tortilla bowls and lots of cheese. Every so often I’ll even put refried beans at the bottom of this salad! Play with your favorite Mexican ingredients – you can’t go wrong with this salad!
1 scoop Easy Bean Chili
½ head romaine lettuce
1 tablespoon shredded cheese
1 dollop sour cream
Salsa, guacamole (optional)
Wash and pat dry the lettuce. Chop and place into the tortilla shell.
Put a scoop of chili on top of the lettuce.
Sprinkle the cheese and then the dollop of sour cream.
Serve and enjoy!
