
Grilled Vegetable Sandwich w/ Balsamic & Almonds
If I was a practical food blogger, I’d follow the rest of the blogosphere and post holiday recipes to attract visitors and “oo”s and “ah”s from all my awesome readers. But nope, I’m ignoring social conventions to write about a grilled vegetable sandwich that screams summer. Thanksgiving is next week, I get...

Salmon Avocado Pita
Ugh. So my camera broke. I’m not even kidding. When I try to turn it on, the screen flashes and it makes a ticking noise. Ironically, the ticking increases at the same rate as my temper…but that’s besides the point. I’m seriously NOT happy about breaking yet another electronic device. I’m...

Bologna, Sauerkraut, & Cheddar Sandwich
Last weekend my mom was initiated into this random teacher’s organization that’s basically a sorority for grown women. Well, she spent the entire weekend at a hotel in North Jersey, leaving my dad and I unattended. Since I worked most of the day that Saturday, my dad had to fend for himself....

Panini with Avocado, Tomato, Mozzarella, & Bacon
Every so often we all crave a deliciously fresh, comforting sandwich. We love tearing through a crusty roll to discover creamy, salty, crisp, and tart fillings. This recipe makes one of those sandwiches that just put you in a good mood. Adding to the good mood is how simple it is...

Best Grilled Veggie Panini
This sandwich has been a family staple since I was in high school. Around the corner there was a great sandwich bistro with crazy chairs, murals, and an amazing seasonal menu. I went there so many times that they not only knew me by name, but they had a band sing for...

Spring Tuna in Lettuce Cups
We’re all trying to eat healthier in our day to day lives. Something I started doing years ago was to use lettuce instead of bread (read about it in a Suzanne Somers book haha). Since then, it’s become a pretty popular trend with lettuce wraps even popping up in restaurants (ie PF...

Tuna and Asparagus Wrap
This wrap has a nice flavor combination. I love the crunch from the asparagus followed by the soft texture of the tuna and firmness of the tortilla. I combine three types of condiments to add to the tuna…I like them all, so why not! It’s a fun way to use asparagus :...

Chimichurri Chicken Tortilla Panini
I was watching TV the other day and saw a commercial with a Panini flatbread sandwich. Since I didn’t have the ingredients to make a flatbread, I thought I would use a tortilla on my Panini press instead! It turned out great, my parents absolutely loved it, and so I’m sharing it...

Marinated Argentine Steak Sandwich
I had some time to marinate a steak the other day, so I figured I would do an Argentine inspired steak sandwich. The steak is moist, quickly cooked, and done in an instant. The chimichurri is used as both a marinade and a sauce for this succulent sandwich. As I was photographing...

Chicken and Rice Burrito
This recipe uses leftover veg jambalaya rice and some chicken breast, but you’d never guess it was a meal made from extra odds and ends from throughout the week! The tortilla becomes so warm and almost flakey, while the stuffing fills you up…a great simple sauce, and you can’t beat it! Use...

Nutella Marshmallow Banana Sandwich
I admit this recipe might not yield the healthiest sandwich, but it would definitely be in the running for being the most decadently delicious! Nutella is an amazing chocolate hazelnut spread, and I add it to toasted bread and a marshmallow fluff spread. Sandwiched in between these sweets are soft banana slices...

Shredded Chicken Sandwich
Slow cookers make everything taste great! All the flavors meld together and meats come out juicy and delicious every time. I cook chicken in a simple sauce, it basically falls apart, making it so easy to shred! Add a nice crusty roll and you have a fantastic meal! Consider this recipe a...